A message from our founder

Thank you so much for your interest in the Ray’s Fish & Chips Seafood Franchise Opportunity

If you’ve done your research looking for the right restaurant franchise I’m sure you keep seeing the same tired concepts again and again. Well, at Ray’s Fish & Chips, we’re a little different.

We prepare actual food – fresh, ocean-caught seafood that is just delicious. That’s why our customers return day after day and night after night to see what’s on the “Fresh Fish Board.”

We buy fresh from local sources and “import” catches from New England. We hand select and carefully inspect every piece of fish we serve. We also offer our menu items at a good price and focus on customer service. That’s what makes us different.

The bread and butter of our menu is fantastic fish and chips, but we also have so many other options on the menu — from fresh Florida grouper to live Maine lobster. You’re not going to find these items at the competition or even in a lot of supermarkets. That’s why we have so many repeat customers and have become a part of the community. Customers appreciate the lengths we go to serve the best.

So, from all of us at Ray’s, we say “thank you!” for your interest in our seafood franchise opportunity. We hope this franchise kit will provide you with a lot of the information and a good head start in your quest to find the right franchise for you, and please know that we are always available to answer any questions you might have.

I look forward to meeting you in person and helping you “get your fish in the fryer.”


Chef Ray Goonewardena
Ray’s Fish and Chips Founder

Ray's Fish and Chips Seafood Franchise

Would you like more information on owning your own Ray’s Fish & Chips Seafood Franchise?

For more information on our franchise opportunity, please download a Ray’s Fish & Chips Seafood Franchise Kit by completing the form below. To speak with someone immediately, call 407-536-6109 and we’ll connect you with our Franchise Sales Director.

This information is not intended as an offer to sell, or the solicitation of an offer to buy a franchise. It is for information purposes only. An offer is made only by a Franchise Disclosure Document (FDD). Ray’s Fish & Chips franchises will not be sold to any resident of any state until the offering has been exempted from the requirements of, or duly registered in and declared effective by, such state, and the required FDD (if any) has been delivered to the prospective franchisee before the sale in compliance with applicable law.

Currently, certain states regulate the offer and sale of franchises. In the U.S., states that regulate the offer and sale of franchises include California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you reside in one of these states, or even if you reside elsewhere, you may have certain rights under applicable franchise laws or regulations.